tag:blogger.com,1999:blog-678264306526442157.post2625916639884659156..comments2024-03-26T17:49:45.864-05:00Comments on The Iowa Housewife: Holiday Entertaining...Dressings and StuffingsSuehttp://www.blogger.com/profile/00060391185753177506noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-678264306526442157.post-91035668872918036432017-09-25T05:28:00.849-05:002017-09-25T05:28:00.849-05:00Glad you liked the recipe for cornbread dressing.....Glad you liked the recipe for cornbread dressing...it's one my family likes too.Suehttps://www.blogger.com/profile/00060391185753177506noreply@blogger.comtag:blogger.com,1999:blog-678264306526442157.post-45736445013461178102017-09-24T19:14:22.385-05:002017-09-24T19:14:22.385-05:00Oh my, I made the cornbread and sage dressing usin...Oh my, I made the cornbread and sage dressing using home canned chicken stock and added some dried thyme with the sage. So very good. I won't be going back to Pepperidge Farms. Thank you for posting.Anonymoushttps://www.blogger.com/profile/07623285298645893162noreply@blogger.comtag:blogger.com,1999:blog-678264306526442157.post-23825565460394598402015-11-19T10:10:12.187-06:002015-11-19T10:10:12.187-06:00Shelley, You are so organized. Interesting that th...Shelley, You are so organized. Interesting that the rice grits sub for cornmeal. I can eat the cornmeal, but not the flour breads.<br />Lots of other things to eat though.Myrnahttps://www.blogger.com/profile/14644142108001303079noreply@blogger.comtag:blogger.com,1999:blog-678264306526442157.post-4995267564529423172015-11-19T09:24:02.803-06:002015-11-19T09:24:02.803-06:002 1/2 years ago my daughter found out she was alle...2 1/2 years ago my daughter found out she was allergic to corn....in any form...and she LOVES corn bread dressing....we call it dressing as we do not stuff the turkey....and she really just loves corn bread....so she went on a hunt for a sub....and thankfully Bob's Red Mill makes rice grits...and they make a great "faux" bread....so now I combine "faux" bread and your easy white bread for the dressing....made both last week, cooled, cubed and they are resting in the freezer waiting for next week...Anonymoushttps://www.blogger.com/profile/01113022396138549512noreply@blogger.com