tag:blogger.com,1999:blog-678264306526442157.post8978107584979608732..comments2024-03-26T17:49:45.864-05:00Comments on The Iowa Housewife: Ginger Chive Green BeansSuehttp://www.blogger.com/profile/00060391185753177506noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-678264306526442157.post-6282670787835930482012-05-31T17:36:27.621-05:002012-05-31T17:36:27.621-05:00Amber, They are small Yukon Gold potatoes, steamed...Amber, They are small Yukon Gold potatoes, steamed, chilled, and fried in a small amount of vegetable oil with real butter. The potatoes need to be steamed instead of boiled and cold when you fry them so they will be crisp and brown.Myrnahttps://www.blogger.com/profile/14644142108001303079noreply@blogger.comtag:blogger.com,1999:blog-678264306526442157.post-68047863110321792802012-05-31T13:56:23.108-05:002012-05-31T13:56:23.108-05:00Yum! I would also love to have the recipe of the s...Yum! I would also love to have the recipe of the side dish above it. Is it made with potatoes? It looks very tasty!Amberhttps://www.blogger.com/profile/07825000943190361024noreply@blogger.com