Thank you and Happy Easter to y'all! I made the challah bread again that you posted in December. It was well-loved on our celebratory table today! (I didn't realize we were so low on honey, so I had to use 1/4 cup agave syrup to make up for it. It worked, thankfully!)
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Ah, what a cute picture. Happy Easter to you both. Just tried your Classic Rich white bread, divine!
ReplyDeleteGlad you liked the bread...it's one of our regulars. Happy Easter
DeleteHappy Easter. Hope you'll have a wonderful day.
ReplyDeleteHoping you had a wonderful Easter as well.
ReplyDeleteThank you and Happy Easter to y'all! I made the challah bread again that you posted in December. It was well-loved on our celebratory table today! (I didn't realize we were so low on honey, so I had to use 1/4 cup agave syrup to make up for it. It worked, thankfully!)
ReplyDeleteWonderful! Glad you are enjoying it...it's my go-to recipe for challah.
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