I made it in my favorite 1970's casserole dish, a covered French Arcopal (the European "Pyrex") casserole I bought from my German landlady's kitchenware shop and brought back with us to the states. I use it often and would hate to have anything happen to it.
Spam Macaroni Casserole
4 Ounces Macaroni -- uncooked
1/2 Cup Onion -- chopped
1/3 Cup Green Pepper -- chopped
2 Tablespoons Butter
1 Can Spam -- cubed
1/2 Cup Catsup
1/3 Cup Cheddar Cheese -- shredded
1 Can Cream of Mushroom Soup
Cook macaroni; drain. Cook onion and green pepper in butter until tender. (This can be done in the same pan). Stir in remaining ingredients; pour into an ungreased 1 1/2 quart casserole, bake, COVERED, 30 minutes at 400°.
6 Main Dish Servings
Cost 2010: $4.90 or 82¢ per serving