Here's a Land O Lakes booklet Occasionally Vegetarian from 1996. It has so many beautiful photos of vegetarian food; it’s hard to know where to start! The book says there are 20 recipes with 7 ingredients or less, as well as chapters on snacks and sandwiches, entrees, soups and stews, salads and side dishes, and international recipes.
Back cover |
If you have a garden or like the Farmer’s Market, you’ll like this booklet just as much as I did. Recipes are indexed by ingredient so it’s easy to find one that uses what you happen to have and as always, Land O Lakes delivers with recipes that work and taste good.
Ginger Chive Green Beans
Fettuccine with Carrots
Sweet Mandarin Rice
Broccoli Cheese Soup
Ginger Chive Green Beans
Fettuccine with Carrots
Sweet Mandarin Rice
Broccoli Cheese Soup
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