When you are
talking about cookbooks using butter, anyone in the Midwest would think Land
O Lakes.
I love
almost any of the Land O Lakes
cookbooks, either the two large ones; or any of the softcover booklets that they have put out.
What I like
about their recipes, besides the fact that they use butter, is that the recipes
always work, with clear directions that make the recipes useful to experienced
and new cooks alike.
If you get a
chance to pick up one of these cookbooks at a book sale, thrift shop, yard sale
or see them in the library, they are worth the money.
Two of my
cooking “bibles” are Land O Lakes Treasury of Country Recipes
and Land O Lakes Treasury of Country Heritage Meals and Menus. They are big, hardcover books filled
with great recipes and beautiful photos. They just make you want to start cooking.
Two of their
soft-cover booklets that I like best are Land O Lakes Comfort Foods and Land O Lakes All-Time Favorites 75th Anniversary.
Some recipes to try:
I have one of their cookbooks. I need to look thru it again.
ReplyDeleteYou would probably find something to like.
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